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Homegrown Supper!

We had one of those "ah-ha" moments at supper the other night.  We looked down at our plates and realized everything on it was grown by us - cucumbers, cantaloupe, veggies, and steak!  I feel like a pioneer!
These 2 do most of the kabob work - for some reason, I
don't enjoy all the prep. work.  Or maybe it's just that I
don't have the time for it!


Comments

  1. TinaAugust 21, 2013 at 2:15 PM

    That's awesome! Things seem to taste better when you know where they were grown. :-)

    ReplyDelete

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